Very controversial dram, and one that we love! Distilled at Mannochmore and bottled in the year 2000, the whisky gets its blacker than black colour from the use of double-charred casks - whilst the name Loch Dhu translates to Black Lake from Gaelic.  Definitely one to try!!  

Nose: Burnt treacle, flat cola, soy sauce, over ripe banana, liquorice.

Palate: More flat cola, burnt sugar, soy sauce and aniseed.

Finish: Syrupy and sweet with coffee grinds, cola and treacle toffee.